Drop-off Christmas Catering Packs

Relax whilst looking boujee this Christmas with our collect or deliver Christmas Packs.

$300 per pack

Designed to feed 6 adults.

Simply Reheat + Eat (Instructions included)

Our Christmas pack includes:

Bangalow Pork Rolled Porchetta w/ chimichurri (gf+df)

Beetroot & Tequila cured Ocean Trout w/ Buttermilk dressing (gf)

Beef Fat Hassleback Potatoes w/ black garlic (gf + df)

Falls Farm Greens ,pickled red onion + basil oil (gf + df)

Organic Sourdough w/ cultured brown butter (gfo )

Add on dishes:

Tasmanian Oysters with pickled onion mignonette . (gf +df)

Summer Marscapone Trifle + macadamia + Mango + Lemon myrtle

Mooloolaba prawn brioche buns with chive Mayo (gfo + df)

Add +$50 for each additional person.

$40 flat fee for delivery

Delivery 23rd + 24th between 9 – 2 pm – Caloundra – Pomona
Pick up 23rd + 24th Between 9- 2pm In Cooroy.

Drop-off Christmas Catering Packs include:

Bangalow Pork rolled porchetta

1.8 – 2 kilo | Included in the pack

Beetroot and Tequila cured Ocean Trout

with Buttermilk dressing | Included in the pack

Hassleback Potatoes

with Black garlic mayo | Included in the pack

Falls Farm Greens

with basil oil and pickled red onion | Included in the pack

Organic Sourdough

Whipped brown cultured butter

Optional Addons

Add on Tasmanian oysters

freshly shucked or kept whole
Mingionette with red onion

Summer trifle with Mascarpone , Mango ,Peaches , hazlenut butter , mascarpone / citrus curd + Lemon mytle

Fresh Mooloolaba prawns with dill and pickled cucumuber mayo / brioche buns and chives .

To eat fresh or make prawns rolls